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How to Make a Delicious Three-Taste Ice Cream

Everyone of course has ever eaten ice cream or even have made ice cream yourself with the help of recipe. Make your own ice cream at home of course very fun and can save expenses especially for children snack.
Ice Cream is a delicious dish that actually comes from abroad that enters our country and becomes a very special dish in the hearts of people because of the delicacy of the various flavors that exist in the ice cream. Ice cream is one of the ice dish in the freeze given the various flavors of fruit that is safe for consumption. Three-taste ice cream is also already known to many people.
Usually ice cream is served in the cafe or it could be in the restaurant. This three-flavored ice cream indeed presents the flavors such as chocolate, vanilla and strobery or melon, chewing gum and blueberry and many others. Ice cream three flavors is very suitable in serving while relaxing at home or with friends. Well on this occasion I will share how to make ice cream. Here's the recipe

Delicious Three-Taste Ice Cream Recipes
Ingredients:
 3 tablespoons sweetened condensed milk chocolate
 2 tablespoons of flavored frambozen syrup
 50 grams of strawberries, cut into small squares
 50 grams of small chocolate chip
 250 ml of ice water
 1 pack of frozen yogurt (eg, pondan)
Step How to create:
1. You can shake frozen yogurt ice cream instant powder and ice water with high speed until thick.
2. And divide into 3 doughs. Then one dough add frambozen syrup and strawberries. And mix well. Then one dough add sweetened condensed milk chocolate and chocolate chip. And mix well. restt, leave the rwhite.
3. Then insert each dough into triangular plastic.
4. And pour the syrup into a stick sticker mold up to 1/3 piece or plain mold. Then pour the milk dough on top of it up to 2/3 parts. And pour the white dough over the milk dough until it's as high as a lollipop. Then stab with loli puncture. And freeze in the freezer for at least 6 hours.
That's how to make a Delicious Three-Taste Cream. Hopefully this recipe is useful.

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